ALBANY, N.Y. - Nov. 28, 2017 - PRLog -- With an increasing amount of individuals going gluten free, Divinely Gluten Free was created to respond to the needs of a growing number of people living a gluten free lifestyle with baking mixes that taste like the real deal.
In response to consumer needs, a line of gluten free baking mixes was conceived to not just be gluten free, but to be truly delicious and reminiscent of the baked goods we all grew up on. Divinely Gluten Free's launch at the Specialty Food Show in NYC this June, included a brownie mix, a devils food cake mix, and a chocolate chip cookie mix.
Divinely Gluten Free uses wheat replacements that put nutrition and fiber back into food without sacrificing taste or texture. The goal is to create gluten free products for the entire community. By creating a mix that comes out tasting like it isn't gluten free allows families to enjoy the same baked goods together.
Living a gluten free life often means attending social events where nothing is able to be eaten. America is so deeply entrenched in glutinous food that many people with Celiac's or Gluten Sensitivity cannot eat outside their own home. It is in just about every processed food there is. It is not just the backbone of bread and pasta, it is used as a thickener in sauces, dressings, soups, coatings, spices (wheat is sometimes added to allow a free flow) and products like ice cream.
Divinely Gluten Free Baking Mixes looks to solve this simple issue and take the guesswork and complexity out of gluten free baking. Using basic artisan principles and a strong adherence to taste and texture, these gluten free baking mixes just do not taste gluten free. Ingredients chosen to add nutrition, fiber and protein to the recipes create baked goods with a low glycemic index. Simple translation is an end product that won't cause a sugar rush.
"'After trying my first gluten free cookie, I knew no kid would want to stay on that diet. So, as a parent, I felt it was pretty important to make quality items that could be eaten and enjoyed by everyone - not just people on a gluten free diet, which would allow people to buy in more easily to preparing gluten free food for social events, birthday parties and the like," says Catherine Rose, Owner of Divinely Gluten Free
Divinely Gluten Free creates gluten free products that are both as delicious and nutritious as baked goods can be. With flours and starches that encourage healing of the digestive tract while increasing protein and fiber, these baking mixes create a wonderful end product that can made quickly and easily in the home.
"I received a box of the brownie mix as a gift and I happily made it for myself, but as my family smelled it cooking in the oven, they all came running. It was gone too quickly," said Ms Banton. "So, the only problem I had was there was only one mix."
Divinely Gluten Free offers Artisan Styled Gluten Free Baking Mixes to both retail and foodservice, ensuring great gluten free food is available to schools, conference centers, restaurants, caterers and hotels as well as moms, families and happy bakers everywhere.
Media Contact
Catherine Rose
Divinely Gluten Free
c.rose@divinelyglutenfree.com
Photos: (Click photo to enlarge)
Read Full Story - Gluten Free Baking Mixes that Taste Better than Grandma's | More news from this source
Press release distribution by PRLog
