Bloomin’ Brands, Inc. (Nasdaq: BLMN) today reported results for the third quarter 2025 (“Q3 2025”) compared to the third quarter 2024 (“Q3 2024”).
CEO Comments
“We have great momentum in our business as demonstrated by our third quarter results,” said Mike Spanos, CEO. “All four brands drove positive comparable store sales growth for the first time since Q1 2023. Our teams continue to focus on consistency of execution in food quality and the guest experience, the foundation for our turnaround.”
“I am excited to announce our turnaround strategy, with a focus on the Outback Steakhouse brand. In support of our strategy, we will reallocate available free cash flow into strategic investments in our base business and pay down debt. As a result, we have suspended the dividend. We believe our strategic plan will drive long-term, sustainable and profitable growth.”
Diluted EPS and Adjusted Diluted EPS
The following table reconciles Diluted loss per share from continuing operations to Adjusted diluted (loss) earnings per share from continuing operations for the periods indicated (unaudited):
|
Q3 |
|
|
||||||||
|
2025 |
|
2024 |
|
CHANGE |
||||||
Diluted loss per share: |
$ |
(0.54 |
) |
|
$ |
(0.01 |
) |
|
$ |
(0.53 |
) |
Adjustments (1) |
|
0.51 |
|
|
|
0.12 |
|
|
|
0.39 |
|
Adjusted diluted (loss) earnings per share (1) |
$ |
(0.03 |
) |
|
$ |
0.11 |
|
|
$ |
(0.14 |
) |
|
|
|
|
|
|
||||||
| _______________ | |||||||||||
(1) Adjustments for Q3 2025 primarily include (i) impairment and closing costs related to closures and underperforming restaurants, (ii) costs incurred as a result of transformational and restructuring activities and (iii) costs associated with the foreign currency forward contracts. Adjustments for Q3 2024 primarily include (i) costs incurred as a result of transformational and restructuring activities and (ii) asset impairment, closure costs and severance in connection with certain restaurant closures. See non-GAAP Measures later in this release. Also see Tables Four, Five and Six for further details regarding the nature of diluted earnings per share adjustments for the periods presented. |
|||||||||||
Third Quarter Financial Results from Continuing Operations
(dollars in millions, unaudited) |
Q3 2025 |
|
Q3 2024 |
|
CHANGE |
|||||
Total revenues |
$ |
928.8 |
|
|
$ |
910.0 |
|
|
2.1 |
% |
|
|
|
|
|
|
|||||
GAAP operating (loss) income margin |
|
(3.9 |
)% |
|
|
0.9 |
% |
|
(4.8 |
)% |
Adjusted operating income margin (1) |
|
0.8 |
% |
|
|
2.3 |
% |
|
(1.5 |
)% |
|
|
|
|
|
|
|||||
Restaurant-level operating margin (1) |
|
9.2 |
% |
|
|
11.1 |
% |
|
(1.9 |
)% |
Adjusted restaurant-level operating margin (1) |
|
9.5 |
% |
|
|
11.1 |
% |
|
(1.6 |
)% |
| _______________ | ||||||||||
(1) See non-GAAP Measures later in this release. Also see Tables Four and Five for details regarding the nature of restaurant-level operating margin and operating income margin adjustments, respectively. |
||||||||||
- The increase in Total revenues was primarily due to the net impact of restaurant openings and closures and higher U.S. comparable restaurant sales. These increases were partially offset by lower franchise revenues.
- GAAP operating income margin decreased from Q3 2024 primarily due to higher impairment and closure costs and a decrease in restaurant-level operating margin, as detailed below.
- Restaurant-level operating margin decreased from Q3 2024 primarily due to: (i) higher commodity, labor and operating costs, mainly due to inflation, (ii) higher insurance expense and (iii) unfavorable product cost mix. These decreases were partially offset by: (i) higher average check per person, primarily due to pricing, (ii) lower advertising expense and (iii) cost-saving and productivity initiatives.
- Adjusted operating income margin primarily excludes impairment and closure costs in connection with the 2025 Restaurant Closures and the impairment of five underperforming U.S. Restaurants.
Third Quarter Comparable Restaurant Sales
THIRTEEN WEEKS ENDED SEPTEMBER 28, 2025 |
|
COMPANY-OWNED |
Comparable restaurant sales (stores open 18 months or more): |
|
|
U.S. |
|
|
Outback Steakhouse |
|
0.4 % |
Carrabba’s Italian Grill |
|
4.1 % |
Bonefish Grill |
|
0.8 % |
Fleming’s Prime Steakhouse & Wine Bar |
|
1.2 % |
Combined U.S. |
|
1.2 % |
Our Turnaround Strategy
We are implementing a comprehensive turnaround strategy, with a key focus on Outback Steakhouse, to drive long-term sustainable and profitable growth. This strategy is based on four key platforms, including:
- Deliver a Remarkable Dine-In Experience: focus on operational excellence with center of the plate quality and service enhancements to deliver an exceptional guest experience, which will drive in-restaurant traffic growth
- Drive Brand Relevancy: expand brand reach to recruit new guests and increase frequency of visits
- Reignite a Culture of Ownership and Fun: reinvest in our people and strengthen our Principles & Beliefs-based culture which will drive an enhanced guest experience
- Invest in Our Restaurants: refresh our existing asset base to ensure restaurants are updated and reflect brand standards
These platforms will be supported by:
- Non-Guest Facing Productivity Savings: we are focused on cost savings in areas that will not impact the guest, such as indirect spend and contract negotiations
- Balanced Capital Allocation: we have a dual approach to invest in the base business and focus on debt paydown. To support the objectives, we suspended the dividend
- Strong Management Team: we have the right team in place to lead our brands through our turnaround initiatives, centered on an operational mindset and guest centricity
Additionally, in support of our turnaround strategy, during the thirteen and thirty-nine weeks ended September 28, 2025, we made the decision to close 21 U.S. restaurants and not renew the leases of 22 U.S. restaurants, the majority of which expire over the next four years (the “2025 Restaurant Closures”). Including the impacts of these closures, we recognized asset impairments and net closure charges of $33.2 million during Q3 2025. The closures of the 21 U.S. restaurants were completed during October 2025 with an estimated $5.0 million to $7.0 million of related severance and closure charges to be recorded during the thirteen weeks ended December 28, 2025.
Dividend Declaration
In October 2025, our Board of Directors suspended the dividend as a component of the turnaround strategy.
Fiscal 2025 Financial Outlook
The table below presents our updated expectations for selected 2025 financial operating results. We are reaffirming all other aspects of our full-year financial guidance as previously communicated.
Financial Results: |
|
Current Outlook |
U.S. comparable restaurant sales |
|
0% to 0.5% |
|
|
|
Diluted earnings per share (1) |
|
$0.75 to $0.80 |
|
|
|
Adjusted diluted earnings per share (1)(2) |
|
$1.10 to $1.15 |
|
|
|
Other Selected Financial Data: |
|
Current Outlook |
Labor inflation |
|
Approximately 3.5% |
|
|
|
Number of new company-owned restaurants |
|
19 |
|
|
|
Number of new franchised restaurants |
|
24 |
| _______________ | ||
(1) Assumes diluted weighted average shares of 85 to 86 million. |
||
| (2) Includes adjustments related to the workforce reduction announced on February 20, 2025 for severance and other transformational items, the estimated cost of executing the foreign currency forward contracts entered into as part of the Brazil transaction, and asset impairment and net restaurant closure costs. | ||
Q4 2025 Financial Outlook
The table below presents our expectations for selected fiscal Q4 2025 financial operating results from continuing operations.
Financial Results: |
|
Q4 2025 Outlook |
U.S. comparable restaurant sales |
|
0.5% to 1.5% |
|
|
|
Diluted earnings per share (1) |
|
$0.10 to $0.15 |
|
|
|
Adjusted diluted earnings per share (1)(2) |
|
$0.23 to $0.28 |
| _______________ | ||
(1) Assumes diluted weighted average shares of approximately 86 million. |
||
| (2) Includes estimated adjustments associated with severance and other transformational items, the cost of executing the foreign currency forward contracts entered into as part of the Brazil transaction, and asset impairment and net restaurant closure costs. | ||
Conference Call
The Company will host a conference call today, November 6, 2025 at 9:00 AM EST. The conference call will be webcast live from the Company’s website at http://www.bloominbrands.com under the Investors section. A replay of this webcast will be available on the Company’s website after the call.
About Bloomin’ Brands, Inc.
Bloomin’ Brands, Inc. is one of the largest casual dining restaurant companies in the world with a portfolio of leading, differentiated restaurant concepts. The Company’s restaurant portfolio includes Outback Steakhouse, Carrabba’s Italian Grill, Bonefish Grill and Fleming’s Prime Steakhouse & Wine Bar. The Company owns, operates and franchises more than 1,450 restaurants in 46 states, Guam and 12 countries. For more information, please visit www.bloominbrands.com.
Non-GAAP Measures
In addition to the results provided in accordance with GAAP, this press release and related tables include certain non-GAAP measures, which present operating results on an adjusted basis. These are supplemental measures of performance that are not required by or presented in accordance with GAAP and include: (i) Restaurant-level operating income, adjusted restaurant-level operating income and their corresponding margins, (ii) Adjusted income from operations and the corresponding margin, (iii) Adjusted segment income from operations and the corresponding margin, (iv) Adjusted net (loss) income and (v) Adjusted diluted (loss) earnings per share.
Restaurant-level operating margin is a non-GAAP financial measure widely regarded in the industry as a useful metric to evaluate restaurant-level operating efficiency and performance of ongoing restaurant-level operations, and we use it for these purposes.
We believe that our use of non-GAAP financial measures permits investors to assess the operating performance of our business relative to our performance based on GAAP results and relative to other companies within the restaurant industry by isolating the effects of certain items that may vary from period to period without correlation to core operating performance or that vary widely among similar companies. However, our inclusion of these adjusted measures should not be construed as an indication that our future results will be unaffected by unusual or infrequent items or that the items for which we have made adjustments are unusual or infrequent or will not recur. We believe that the disclosure of these non-GAAP measures is useful to investors as they form part of the basis for how our management team and Board of Directors evaluate our operating performance, allocate resources and administer employee incentive plans.
These non-GAAP financial measures are not intended to replace GAAP financial measures, and they are not necessarily standardized or comparable to similarly titled measures used by other companies. We maintain internal guidelines with respect to the types of adjustments we include in our non-GAAP measures. These guidelines endeavor to differentiate between types of gains and expenses that are reflective of our core operations in a period, and those that may vary from period to period without correlation to our core performance in that period. However, implementation of these guidelines necessarily involves the application of judgment, and the treatment of any items not directly addressed by, or changes to, our guidelines will be considered by our disclosure committee. You should refer to the reconciliations of non-GAAP measures in Tables Four, Five and Six included later in this release for descriptions of the actual adjustments made in the current period and the corresponding prior period.
Forward-Looking Statements
Certain statements contained herein, including statements under the headings “CEO Comments”, “Fiscal 2025 Financial Outlook” and “Q4 2025 Financial Outlook” are not based on historical fact and are “forward-looking statements” within the meaning of applicable securities laws. Generally, these statements can be identified by the use of words such as “guidance,” “believes,” “estimates,” “anticipates,” “expects,” “on track,” “feels,” “forecasts,” “seeks,” “projects,” “intends,” “plans,” “may,” “will,” “should,” “could,” “would” and similar expressions intended to identify forward-looking statements, although not all forward-looking statements contain these identifying words. These forward-looking statements include all matters that are not historical facts. By their nature, forward-looking statements involve risks and uncertainties that could cause actual results to differ materially from the Company’s forward-looking statements. These risks and uncertainties include, but are not limited to: our ability to execute and achieve the expected benefits of our actions to focus on operational priorities, including our turnaround plans and cost-saving initiatives to fund such plans; consumer reaction to public health and food safety issues; increases in labor costs and fluctuations in the availability of employees and our ability to attract, train, and retain key personnel; increases in unemployment rates and taxes; competition; interruption or breach of our systems or loss of consumer or employee information; price and availability of commodities and other impacts of inflation and tariffs; our dependence on a limited number of suppliers and distributors; political, social and legal conditions in international markets and their effects on foreign operations and foreign currency exchange rates; the impacts of our operations in Brazil as a minority investor and franchisor following our sale transaction on our results; our ability to address corporate citizenship and sustainability matters and investor expectations; local, regional, national and international economic conditions; changes in patterns of consumer traffic, consumer tastes and dietary habits; the effects of changes in tax laws; costs, diversion of management attention and reputational damage from any claims or litigation; government actions and policies, including the impact of the ongoing U.S. government shutdown; challenges associated with our remodeling, relocation and expansion plans; our ability to preserve the value of and grow our brands; consumer confidence and spending patterns; the effects of a health pandemic, weather, acts of God and other disasters and the ability or success in executing related business continuity plans; the Company’s ability to make debt payments and planned investments and the Company’s compliance with debt covenants; the cost and availability of credit; interest rate changes; and any impairments in the carrying value of goodwill and other assets. Further information on potential factors that could affect the financial results of the Company and its forward-looking statements is included in its most recent Form 10-K and subsequent filings with the Securities and Exchange Commission. The Company assumes no obligation to update any forward-looking statement, except as may be required by law. These forward-looking statements speak only as of the date of this release. All forward-looking statements are qualified in their entirety by this cautionary statement.
Note: Numerical figures included in this release have been subject to rounding adjustments.
TABLE ONE |
|||||||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
CONSOLIDATED STATEMENTS OF OPERATIONS |
|||||||||||||||
(UNAUDITED) |
|||||||||||||||
|
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
(in thousands, except per share data) |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
Revenues |
|
|
|
|
|
|
|
||||||||
Restaurant sales |
$ |
911,920 |
|
|
$ |
889,784 |
|
|
$ |
2,926,208 |
|
|
$ |
2,914,253 |
|
Franchise and other revenues |
|
16,893 |
|
|
|
20,229 |
|
|
|
54,565 |
|
|
|
64,202 |
|
Total revenues |
|
928,813 |
|
|
|
910,013 |
|
|
|
2,980,773 |
|
|
|
2,978,455 |
|
Costs and expenses |
|
|
|
|
|
|
|
||||||||
Food and beverage |
|
275,081 |
|
|
|
261,338 |
|
|
|
886,717 |
|
|
|
871,620 |
|
Labor and other related |
|
297,390 |
|
|
|
286,300 |
|
|
|
928,134 |
|
|
|
901,350 |
|
Other restaurant operating |
|
255,476 |
|
|
|
243,803 |
|
|
|
766,836 |
|
|
|
744,626 |
|
Depreciation and amortization |
|
44,947 |
|
|
|
44,344 |
|
|
|
133,492 |
|
|
|
130,434 |
|
General and administrative |
|
59,103 |
|
|
|
59,989 |
|
|
|
180,007 |
|
|
|
175,660 |
|
Provision for impaired assets and restaurant closings |
|
33,236 |
|
|
|
5,597 |
|
|
|
35,126 |
|
|
|
31,154 |
|
Total costs and expenses |
|
965,233 |
|
|
|
901,371 |
|
|
|
2,930,312 |
|
|
|
2,854,844 |
|
(Loss) income from operations |
|
(36,420 |
) |
|
|
8,642 |
|
|
|
50,461 |
|
|
|
123,611 |
|
Loss on extinguishment of debt |
|
— |
|
|
|
(225 |
) |
|
|
— |
|
|
|
(136,022 |
) |
Interest expense, net |
|
(11,112 |
) |
|
|
(16,483 |
) |
|
|
(32,998 |
) |
|
|
(45,455 |
) |
(Loss) income before (benefit) provision for income taxes |
|
(47,532 |
) |
|
|
(8,066 |
) |
|
|
17,463 |
|
|
|
(57,866 |
) |
(Benefit) provision for income taxes |
|
(2,404 |
) |
|
|
(8,030 |
) |
|
|
(10,249 |
) |
|
|
1,392 |
|
Loss from equity method investment, net of tax |
|
(337 |
) |
|
|
— |
|
|
|
(3,434 |
) |
|
|
— |
|
Net (loss) income from continuing operations |
|
(45,465 |
) |
|
|
(36 |
) |
|
|
24,278 |
|
|
|
(59,258 |
) |
Net income from discontinued operations, net of tax |
|
189 |
|
|
|
7,577 |
|
|
|
714 |
|
|
|
14,140 |
|
Net (loss) income |
|
(45,276 |
) |
|
|
7,541 |
|
|
|
24,992 |
|
|
|
(45,118 |
) |
Less: net income attributable to noncontrolling interests |
|
583 |
|
|
|
629 |
|
|
|
3,280 |
|
|
|
3,439 |
|
Net (loss) income attributable to Bloomin’ Brands |
$ |
(45,859 |
) |
|
$ |
6,912 |
|
|
$ |
21,712 |
|
|
$ |
(48,557 |
) |
|
|
|
|
|
|
|
|
||||||||
Basic (loss) earnings per share (1): |
|
|
|
|
|
|
|
||||||||
Continuing operations |
$ |
(0.54 |
) |
|
$ |
(0.01 |
) |
|
$ |
0.25 |
|
|
$ |
(0.73 |
) |
Discontinued operations |
|
— |
|
|
|
0.09 |
|
|
|
0.01 |
|
|
|
0.16 |
|
Net basic (loss) earnings per share |
$ |
(0.54 |
) |
|
$ |
0.08 |
|
|
$ |
0.26 |
|
|
$ |
(0.56 |
) |
Diluted (loss) earnings per share (1): |
|
|
|
|
|
|
|
||||||||
Continuing operations |
$ |
(0.54 |
) |
|
$ |
(0.01 |
) |
|
$ |
0.25 |
|
|
$ |
(0.73 |
) |
Discontinued operations |
|
— |
|
|
|
0.09 |
|
|
|
0.01 |
|
|
|
0.16 |
|
Net diluted (loss) earnings per share |
$ |
(0.54 |
) |
|
$ |
0.08 |
|
|
$ |
0.25 |
|
|
$ |
(0.56 |
) |
|
|
|
|
|
|
|
|
||||||||
Weighted average common shares outstanding: |
|
|
|
|
|
|
|
||||||||
Basic |
|
85,093 |
|
|
|
85,063 |
|
|
|
85,012 |
|
|
|
86,258 |
|
Diluted |
|
85,093 |
|
|
|
85,063 |
|
|
|
85,222 |
|
|
|
86,258 |
|
| _______________ | |||||||||||||||
(1) Amounts may not add due to rounding. |
|||||||||||||||
TABLE TWO |
|||||||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
SEGMENT RESULTS |
|||||||||||||||
(UNAUDITED) |
|||||||||||||||
(dollars in thousands) |
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
U.S. Segment |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
Revenues |
|
|
|
|
|
|
|
||||||||
Restaurant sales |
$ |
902,543 |
|
|
$ |
877,052 |
|
|
$ |
2,897,968 |
|
|
$ |
2,870,036 |
|
Franchise and other revenues |
|
9,733 |
|
|
|
10,273 |
|
|
|
31,039 |
|
|
|
34,566 |
|
Total U.S. segment revenues |
|
912,276 |
|
|
|
887,325 |
|
|
|
2,929,007 |
|
|
|
2,904,602 |
|
|
|
|
|
|
|
|
|
||||||||
International Franchise Segment |
|
|
|
|
|
|
|
||||||||
Franchise revenues |
|
7,146 |
|
|
|
9,945 |
|
|
|
23,480 |
|
|
|
29,501 |
|
|
|
|
|
|
|
|
|
||||||||
Reconciliation |
|
|
|
|
|
|
|
||||||||
All other revenues (1) |
|
9,391 |
|
|
|
12,743 |
|
|
|
28,286 |
|
|
|
44,352 |
|
Total revenues |
$ |
928,813 |
|
|
$ |
910,013 |
|
|
$ |
2,980,773 |
|
|
$ |
2,978,455 |
|
|
|
|
|
|
|
|
|
||||||||
Reconciliation of Segment Operating Income to Consolidated Operating (Loss) Income |
|
|
|
|
|
|
|
||||||||
Segment income from operations |
|
|
|
|
|
|
|
||||||||
U.S. |
$ |
1,601 |
|
|
$ |
38,853 |
|
|
$ |
157,732 |
|
|
$ |
216,014 |
|
International Franchise |
|
6,998 |
|
|
|
9,553 |
|
|
|
22,840 |
|
|
|
28,292 |
|
Total segment income from operations |
|
8,599 |
|
|
|
48,406 |
|
|
|
180,572 |
|
|
|
244,306 |
|
Unallocated corporate operating expense |
|
(45,245 |
) |
|
|
(35,665 |
) |
|
|
(131,435 |
) |
|
|
(103,690 |
) |
Other income (loss) from operations (1) |
|
226 |
|
|
|
(4,099 |
) |
|
|
1,324 |
|
|
|
(17,005 |
) |
Total (loss) income from operations |
$ |
(36,420 |
) |
|
$ |
8,642 |
|
|
$ |
50,461 |
|
|
$ |
123,611 |
|
| _______________ | |||||||||||||||
(1) Primarily includes revenues and income (loss) from operations related to its Hong Kong subsidiary. |
|||||||||||||||
TABLE THREE |
|||||||
BLOOMIN’ BRANDS, INC. |
|||||||
SUPPLEMENTAL BALANCE SHEET INFORMATION |
|||||||
|
SEPTEMBER 28, 2025 |
|
DECEMBER 29, 2024 |
||||
(dollars in thousands) |
(UNAUDITED) |
|
|||||
Cash and cash equivalents |
$ |
66,479 |
|
|
$ |
70,056 |
|
Net working capital (deficit) (1) |
$ |
(423,171 |
) |
|
$ |
(631,817 |
) |
Total assets |
$ |
3,280,063 |
|
|
$ |
3,384,805 |
|
Total debt |
$ |
962,248 |
|
|
$ |
1,027,398 |
|
Total stockholders’ equity |
$ |
348,007 |
|
|
$ |
139,446 |
|
| _______________ | |||||||
| (1) We have, and in the future may continue to have, negative working capital balances (as is common for many restaurant companies). We operate successfully with negative working capital because cash collected on restaurant sales is typically received before payment is due on our current liabilities, and our inventory turnover rates require relatively low investment in inventories. Additionally, ongoing cash flows from restaurant operations and gift card sales are typically used to service debt obligations and to make capital expenditures. | |||||||
TABLE FOUR |
|||||||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
RESTAURANT-LEVEL AND ADJUSTED RESTAURANT-LEVEL OPERATING INCOME AND MARGINS NON-GAAP RECONCILIATIONS |
|||||||||||||||
(UNAUDITED) |
|||||||||||||||
Consolidated |
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
(dollars in thousands) |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
(Loss) income from operations |
$ |
(36,420 |
) |
|
$ |
8,642 |
|
|
$ |
50,461 |
|
|
$ |
123,611 |
|
Operating (loss) income margin |
|
(3.9 |
)% |
|
|
0.9 |
% |
|
|
1.7 |
% |
|
|
4.2 |
% |
Less: |
|
|
|
|
|
|
|
||||||||
Franchise and other revenues |
|
16,893 |
|
|
|
20,229 |
|
|
|
54,565 |
|
|
|
64,202 |
|
Plus: |
|
|
|
|
|
|
|
||||||||
Depreciation and amortization |
|
44,947 |
|
|
|
44,344 |
|
|
|
133,492 |
|
|
|
130,434 |
|
General and administrative |
|
59,103 |
|
|
|
59,989 |
|
|
|
180,007 |
|
|
|
175,660 |
|
Provision for impaired assets and restaurant closings |
|
33,236 |
|
|
|
5,597 |
|
|
|
35,126 |
|
|
|
31,154 |
|
Restaurant-level operating income (1) |
$ |
83,973 |
|
|
$ |
98,343 |
|
|
$ |
344,521 |
|
|
$ |
396,657 |
|
Restaurant-level operating margin |
|
9.2 |
% |
|
|
11.1 |
% |
|
|
11.8 |
% |
|
|
13.6 |
% |
Adjustments: |
|
|
|
|
|
|
|
||||||||
Employee benefits policy change (2) |
|
2,763 |
|
|
|
— |
|
|
|
2,763 |
|
|
|
— |
|
Closure-related charges |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
434 |
|
Total restaurant-level operating income adjustments |
|
2,763 |
|
|
|
— |
|
|
|
2,763 |
|
|
|
434 |
|
Adjusted restaurant-level operating income |
$ |
86,736 |
|
|
$ |
98,343 |
|
|
$ |
347,284 |
|
|
$ |
397,091 |
|
Adjusted restaurant-level operating margin |
|
9.5 |
% |
|
|
11.1 |
% |
|
|
11.9 |
% |
|
|
13.6 |
% |
| _______________ | |||||||||||||||
(1) The following categories of revenue and operating expenses are not included in restaurant-level operating income and the corresponding margin because we do not consider them reflective of operating performance at the restaurant-level within a period: |
|||||||||||||||
(a) Franchise and other revenues, which are earned primarily from franchise royalties and other non-food and beverage revenue streams, such as rental and sublease income. |
|||||||||||||||
(b) Depreciation and amortization, which, although substantially all of which is related to restaurant-level assets, represent historical sunk costs rather than cash outlays for the restaurants. |
|||||||||||||||
(c) General and administrative expense, which includes primarily non-restaurant-level costs associated with support of the restaurants and other activities at our corporate offices. |
|||||||||||||||
(d) Asset impairment charges and restaurant closing costs, which are not reflective of ongoing restaurant performance in a period. |
|||||||||||||||
(2) Represents costs associated with updated field PTO policy in connection with the transition to a new human resources and payroll system. |
|||||||||||||||
TABLE FIVE |
|||||||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
ADJUSTED INCOME FROM OPERATIONS AND MARGIN NON-GAAP RECONCILIATIONS |
|||||||||||||||
(UNAUDITED) |
|||||||||||||||
(dollars in thousands) |
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
Consolidated |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
(Loss) income from operations |
$ |
(36,420 |
) |
|
$ |
8,642 |
|
|
$ |
50,461 |
|
|
$ |
123,611 |
|
Operating (loss) income margin |
|
(3.9 |
)% |
|
|
0.9 |
% |
|
|
1.7 |
% |
|
|
4.2 |
% |
Adjustments: |
|
|
|
|
|
|
|
||||||||
Total restaurant-level operating income adjustments (1) |
|
2,763 |
|
|
|
— |
|
|
|
2,763 |
|
|
|
434 |
|
Asset impairments and closure-related charges (2) |
|
31,570 |
|
|
|
5,127 |
|
|
|
29,641 |
|
|
|
32,407 |
|
Severance and other transformational costs (3) |
|
6,587 |
|
|
|
7,121 |
|
|
|
16,187 |
|
|
|
8,121 |
|
Foreign currency forward contract costs (4) |
|
3,254 |
|
|
|
— |
|
|
|
7,815 |
|
|
|
— |
|
Total income from operations adjustments |
|
44,174 |
|
|
|
12,248 |
|
|
|
56,406 |
|
|
|
40,962 |
|
Adjusted income from operations |
$ |
7,754 |
|
|
$ |
20,890 |
|
|
$ |
106,867 |
|
|
$ |
164,573 |
|
Adjusted operating income margin |
|
0.8 |
% |
|
|
2.3 |
% |
|
|
3.6 |
% |
|
|
5.5 |
% |
|
|
|
|
|
|
|
|
||||||||
U.S. Segment |
|
|
|
|
|
|
|
||||||||
Income from operations |
$ |
1,601 |
|
|
$ |
38,853 |
|
|
$ |
157,732 |
|
|
$ |
216,014 |
|
Operating income margin |
|
0.2 |
% |
|
|
4.4 |
% |
|
|
5.4 |
% |
|
|
7.4 |
% |
Adjustments: |
|
|
|
|
|
|
|
||||||||
Total restaurant-level operating income adjustments (1) |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
434 |
|
Asset impairments and closure-related charges (2) |
|
31,570 |
|
|
|
— |
|
|
|
29,860 |
|
|
|
13,858 |
|
Severance and other transformational costs (3) |
|
— |
|
|
|
3,000 |
|
|
|
— |
|
|
|
4,000 |
|
Total income from operations adjustments |
|
31,570 |
|
|
|
3,000 |
|
|
|
29,860 |
|
|
|
18,292 |
|
Adjusted income from operations |
$ |
33,171 |
|
|
$ |
41,853 |
|
|
$ |
187,592 |
|
|
$ |
234,306 |
|
Adjusted operating income margin |
|
3.6 |
% |
|
|
4.7 |
% |
|
|
6.4 |
% |
|
|
8.1 |
% |
|
|
|
|
|
|
|
|
||||||||
International Franchise Segment |
|
|
|
|
|
|
|
||||||||
Income from operations |
$ |
6,998 |
|
|
$ |
9,553 |
|
|
$ |
22,840 |
|
|
$ |
28,292 |
|
| _______________ | |||||||||||||||
(1) See Table Four Restaurant-level and Adjusted Restaurant-Level Operating Income and Margins Non-GAAP Reconciliations for details regarding restaurant-level operating income adjustments. |
|||||||||||||||
(2) The thirteen and thirty-nine weeks ended September 28, 2025 primarily include costs related to the 2025 Restaurant Closures and the five underperforming U.S. restaurants. The thirteen and thirty-nine weeks ended September 29, 2024 include asset impairment, closure costs and severance primarily in connection with previous restaurant closures. |
|||||||||||||||
(3) Includes severance, professional fees and other costs incurred as a result of transformational and restructuring activities. |
|||||||||||||||
(4) Represents costs in connection with the foreign currency forward contracts that mostly offset foreign currency exchange risk associated with installment payments from the Brazil Sale Transaction. |
|||||||||||||||
TABLE SIX |
|||||||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||||||
ADJUSTED NET (LOSS) INCOME AND ADJUSTED DILUTED (LOSS) EARNINGS PER SHARE NON-GAAP RECONCILIATIONS |
|||||||||||||||
(UNAUDITED) |
|||||||||||||||
|
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
(in thousands, except per share data) |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
Net (loss) income attributable to Bloomin’ Brands |
$ |
(45,859 |
) |
|
$ |
6,912 |
|
|
$ |
21,712 |
|
|
$ |
(48,557 |
) |
Net income from discontinued operations, net of tax |
|
189 |
|
|
|
7,577 |
|
|
|
714 |
|
|
|
14,140 |
|
Net (loss) income attributable to Bloomin’ Brands from continuing operations |
|
(46,048 |
) |
|
|
(665 |
) |
|
|
20,998 |
|
|
|
(62,697 |
) |
Adjustments: |
|
|
|
|
|
|
|
||||||||
Income from operations adjustments (1) |
|
44,174 |
|
|
|
12,248 |
|
|
|
56,406 |
|
|
|
40,962 |
|
Loss on extinguishment of debt (2) |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
135,797 |
|
Total adjustments, before income taxes |
|
44,174 |
|
|
|
12,248 |
|
|
|
56,406 |
|
|
|
176,759 |
|
Adjustment to (benefit) provision for income taxes (3) |
|
(1,028 |
) |
|
|
(2,098 |
) |
|
|
(3,023 |
) |
|
|
(3,894 |
) |
Net adjustments, continuing operations |
|
43,146 |
|
|
|
10,150 |
|
|
|
53,383 |
|
|
|
172,865 |
|
Adjusted net (loss) income, continuing operations |
|
(2,902 |
) |
|
|
9,485 |
|
|
|
74,381 |
|
|
|
110,168 |
|
Adjusted net income, discontinued operations (4) |
|
189 |
|
|
|
8,667 |
|
|
|
714 |
|
|
|
16,524 |
|
Adjusted net (loss) income |
$ |
(2,713 |
) |
|
$ |
18,152 |
|
|
$ |
75,095 |
|
|
$ |
126,692 |
|
|
|
|
|
|
|
|
|
||||||||
Diluted (loss) earnings per share (5): |
|
|
|
|
|
|
|
||||||||
Continuing operations |
$ |
(0.54 |
) |
|
$ |
(0.01 |
) |
|
$ |
0.25 |
|
|
$ |
(0.73 |
) |
Discontinued operations |
|
— |
|
|
|
0.09 |
|
|
|
0.01 |
|
|
|
0.16 |
|
Net diluted (loss) earnings per share |
$ |
(0.54 |
) |
|
$ |
0.08 |
|
|
$ |
0.25 |
|
|
$ |
(0.56 |
) |
|
|
|
|
|
|
|
|
||||||||
Adjusted diluted (loss) earnings per share (5): |
|
|
|
|
|
|
|
||||||||
Continuing operations |
$ |
(0.03 |
) |
|
$ |
0.11 |
|
|
$ |
0.87 |
|
|
$ |
1.22 |
|
Discontinued operations |
|
— |
|
|
|
0.10 |
|
|
|
0.01 |
|
|
|
0.18 |
|
Adjusted diluted (loss) earnings per share (6) |
$ |
(0.03 |
) |
|
$ |
0.21 |
|
|
$ |
0.88 |
|
|
$ |
1.41 |
|
|
|
|
|
|
|
|
|
||||||||
Diluted weighted average common shares outstanding |
|
85,093 |
|
|
|
85,063 |
|
|
|
85,222 |
|
|
|
86,258 |
|
Adjusted diluted weighted average common shares outstanding (6) |
|
85,093 |
|
|
|
86,164 |
|
|
|
85,222 |
|
|
|
90,057 |
|
| _______________ | |||||||||||||||
(1) See Table Five Adjusted Income from Operations and Margin Non-GAAP Reconciliations above for details regarding (Loss) income from operations adjustments. |
|||||||||||||||
(2) Includes losses in connection with the partial repurchase of the 2025 Notes, including settlements of the related convertible senior note hedges and warrants. |
|||||||||||||||
(3) The tax effect of non-GAAP adjustments is determined by recomputing the (benefit) provision for income taxes on an adjusted basis. The difference between the recomputed (benefit) provision for income taxes and the GAAP (benefit) provision for income taxes represents the tax effect of non-GAAP adjustments. For the thirteen and thirty-nine weeks ended September 28, 2025, the difference between GAAP and adjusted (benefit) provision for income taxes is primarily related to the changes to forecasted pre-tax book income relative to prior quarters under both GAAP and non-GAAP and its impact on the application of the estimated annualized effective income tax rate to year-to-date ordinary income. As a result of this methodology, we expect that a portion of the tax effect of the total adjustments for the thirteen and thirty-nine weeks ended September 28, 2025 will be reflected in the last quarter of this fiscal year. For the thirty-nine weeks ended September 29, 2024, the difference between GAAP and adjusted effective income tax rates primarily relates to nondeductible losses and other tax costs associated with the partial repurchase of the 2025 Notes. |
|||||||||||||||
(4) Includes net income from our Brazil operations for the periods presented. The thirteen and thirty-nine weeks ended September 29, 2024 include a non-GAAP adjustment for $1.5 million of transaction-related professional fees and the tax effect of non-GAAP adjustments. The thirty-nine weeks ended September 29, 2024 also includes $1.5 million of asset impairment. |
|||||||||||||||
(5) Amounts may not add due to rounding. |
|||||||||||||||
(6) Due to a GAAP net loss from continuing operations, antidilutive securities are excluded from diluted weighted average common shares outstanding for the thirteen weeks ended September 28, 2025 and the thirteen and thirty-nine weeks ended September 29, 2024. However, considering the adjusted net income position for the thirteen and thirty-nine weeks ended September 29, 2024, adjusted diluted weighted average common shares outstanding incorporates securities that would have been dilutive for GAAP. |
|||||||||||||||
Following is a summary of the financial statement line item classification of the net (loss) income adjustments from continuing operations:
|
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||||||
(dollars in thousands) |
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||||||
Labor and other related |
$ |
2,763 |
|
|
$ |
— |
|
|
$ |
2,763 |
|
|
$ |
434 |
|
General and administrative |
|
9,841 |
|
|
|
8,516 |
|
|
|
24,084 |
|
|
|
12,490 |
|
Provision for impaired assets and restaurant closings |
|
31,570 |
|
|
|
3,732 |
|
|
|
29,559 |
|
|
|
28,038 |
|
Loss on extinguishment of debt |
|
— |
|
|
|
— |
|
|
|
— |
|
|
|
135,797 |
|
Provision for income taxes |
|
(1,028 |
) |
|
|
(2,098 |
) |
|
|
(3,023 |
) |
|
|
(3,894 |
) |
Net adjustments |
$ |
43,146 |
|
|
$ |
10,150 |
|
|
$ |
53,383 |
|
|
$ |
172,865 |
|
TABLE SEVEN |
|||||||||||
BLOOMIN’ BRANDS, INC. |
|||||||||||
COMPARATIVE RESTAURANT INFORMATION |
|||||||||||
(UNAUDITED) |
|||||||||||
Number of restaurants: |
JUNE 29, 2025 |
|
OPENINGS |
|
CLOSURES |
|
SEPTEMBER 28, 2025 |
||||
U.S. |
|
|
|
|
|
|
|
||||
Outback Steakhouse |
|
|
|
|
|
|
|
||||
Company-owned |
557 |
|
2 |
|
— |
|
|
559 |
|||
Franchised |
121 |
|
— |
|
(1 |
) |
|
120 |
|||
Total |
678 |
|
2 |
|
(1 |
) |
|
679 |
|||
Carrabba’s Italian Grill |
|
|
|
|
|
|
|
||||
Company-owned |
191 |
|
— |
|
(1 |
) |
|
190 |
|||
Franchised |
17 |
|
— |
|
— |
|
|
17 |
|||
Total |
208 |
|
— |
|
(1 |
) |
|
207 |
|||
Bonefish Grill |
|
|
|
|
|
|
|
||||
Company-owned |
162 |
|
— |
|
— |
|
|
162 |
|||
Franchised |
4 |
|
— |
|
— |
|
|
4 |
|||
Total |
166 |
|
— |
|
— |
|
|
166 |
|||
Fleming’s Prime Steakhouse & Wine Bar |
|
|
|
|
|
|
|
||||
Company-owned |
65 |
|
1 |
|
— |
|
|
66 |
|||
Other |
|
|
|
|
|
|
|
||||
Franchised |
1 |
|
— |
|
— |
|
|
1 |
|||
U.S. total |
1,118 |
|
3 |
|
(2 |
) |
|
1,119 |
|||
International Franchise |
|
|
|
|
|
|
|
||||
Outback Steakhouse - Brazil |
185 |
|
2 |
|
— |
|
|
187 |
|||
Outback Steakhouse - South Korea |
100 |
|
2 |
|
(1 |
) |
|
101 |
|||
Other |
66 |
|
— |
|
— |
|
|
66 |
|||
International Franchise total |
351 |
|
4 |
|
(1 |
) |
|
354 |
|||
International other - Company-owned |
|
|
|
|
|
|
|
||||
Outback Steakhouse - Hong Kong/China |
10 |
|
— |
|
— |
|
|
10 |
|||
System-wide total |
1,479 |
|
7 |
|
(3 |
) |
|
1,483 |
|||
System-wide total - Company-owned |
985 |
|
3 |
|
(1 |
) |
|
987 |
|||
System-wide total - Franchised |
494 |
|
4 |
|
(2 |
) |
|
496 |
|||
TABLE EIGHT |
||||||||||||
BLOOMIN’ BRANDS, INC. |
||||||||||||
COMPARABLE RESTAURANT SALES, TRAFFIC AND AVERAGE CHECK PER PERSON INFORMATION |
||||||||||||
(UNAUDITED) |
||||||||||||
|
|
THIRTEEN WEEKS ENDED |
|
THIRTY-NINE WEEKS ENDED |
||||||||
|
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
|
SEPTEMBER 28, 2025 |
|
SEPTEMBER 29, 2024 |
||||
Year over year percentage change: |
|
|
|
|
|
|
|
|
||||
Comparable restaurant sales (restaurants open 18 months or more): |
|
|
|
|
|
|
|
|
||||
U.S. (1) |
|
|
|
|
|
|
|
|
||||
Outback Steakhouse |
|
0.4 |
% |
|
(1.3 |
)% |
|
(0.5 |
)% |
|
(0.9 |
)% |
Carrabba’s Italian Grill |
|
4.1 |
% |
|
(1.5 |
)% |
|
3.1 |
% |
|
0.4 |
% |
Bonefish Grill |
|
0.8 |
% |
|
(4.1 |
)% |
|
(3.1 |
)% |
|
(3.7 |
)% |
Fleming’s Prime Steakhouse & Wine Bar |
|
1.2 |
% |
|
1.2 |
% |
|
3.5 |
% |
|
(0.8 |
)% |
Combined U.S. |
|
1.2 |
% |
|
(1.5 |
)% |
|
0.1 |
% |
|
(1.1 |
)% |
|
|
|
|
|
|
|
|
|
||||
Traffic: |
|
|
|
|
|
|
|
|
||||
U.S. |
|
|
|
|
|
|
|
|
||||
Outback Steakhouse |
|
— |
% |
|
(3.9 |
)% |
|
(1.8 |
)% |
|
(4.0 |
)% |
Carrabba’s Italian Grill |
|
0.6 |
% |
|
(3.4 |
)% |
|
0.3 |
% |
|
(2.7 |
)% |
Bonefish Grill |
|
(1.7 |
)% |
|
(8.5 |
)% |
|
(7.8 |
)% |
|
(6.7 |
)% |
Fleming’s Prime Steakhouse & Wine Bar |
|
(1.2 |
)% |
|
(7.3 |
)% |
|
(0.7 |
)% |
|
(6.7 |
)% |
Combined U.S. |
|
(0.1 |
)% |
|
(4.4 |
)% |
|
(2.1 |
)% |
|
(4.2 |
)% |
|
|
|
|
|
|
|
|
|
||||
Average check per person (2): |
|
|
|
|
|
|
|
|
||||
U.S. |
|
|
|
|
|
|
|
|
||||
| Outback Steakhouse | 0.4 |
% |
2.6 |
% | 1.3 |
% | 3.1 |
% | ||||
Carrabba’s Italian Grill |
|
3.5 |
% |
|
1.9 |
% |
|
2.8 |
% |
|
3.1 |
% |
Bonefish Grill |
|
2.5 |
% |
|
4.4 |
% |
|
4.7 |
% |
|
3.0 |
% |
Fleming’s Prime Steakhouse & Wine Bar |
|
2.4 |
% |
|
8.5 |
% |
|
4.2 |
% |
|
5.9 |
% |
Combined U.S. |
|
1.3 |
% |
|
2.9 |
% |
|
2.2 |
% |
|
3.1 |
% |
| _______________ | ||||||||||||
(1) Relocated restaurants closed more than 60 days are excluded from comparable restaurant sales until at least 18 months after reopening. |
||||||||||||
(2) Includes the impact of menu pricing changes, product mix and discounts. |
||||||||||||
View source version on businesswire.com: https://www.businesswire.com/news/home/20251106367278/en/
Contacts
Tara Kurian
SVP, IR, FP&A, and International
(813) 830-5311
